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Caffè Espresso

Intense and velvety GRIND TYPE SUITABLE FOR
  • Caffe Filtro
  • French Press
  • Moka
  • Espresso





AROMATIC PROFILE

AROMATIC PROFILE
Hints of Cocoa

Organoleptic outline

Flavour
Body

Roast

Caramellate
Medium
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Intensity A full-bodied coffee, with a dark and long-lasting crema, strong taste and aromas with notes of dark chocolate.

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CAFFE' ESPRESSO GROUND
Intense and velvety

100% carefully selected Arabica beans, specially roasted to produce a bold coffee with chocolatey notes. The ideal choice for those who love the characteristically Italian dark flavour profile. It is suitable for all coffees, from short black to milk based drinks.

Caffè Espresso Origin
ORIGIN

Methods of preparation

Find out how Lavazza’s experts suggest to prepare the perfect coffee with this blend.

Discover coffee brewing methods
Suitable for all coffees, from short black to milk based drinks.
Tasting
COOKIES WITH CHOCOLATE CHIPS
The classic American biscuits, crunchy and with drips of chocolate.
Perfect with the aroma of Caffè Espresso.