STORE

What are you looking for?

Coffee

Coffee Machines

Business

Lavazza World

Sustainability

About Us

Assistance

Contacts

Choose your store

Hello [USER_FIRSTNAME], what are you looking for?

Start writing

Coffee

Ground

Capsules

Coffee Machines

Coffee

Blend
Profile and Roasting
A Modo Mio
Origin

Qualità Oro

Passionale

Intenso

Delizioso

Magia

Divino

Lungo Dolce

Dek Cremoso

NEW

Cereja Passita

100% Arabica coffee of the Cerrado plateau. From a late harvest, a full-bodied espresso with intense notes of honey and chocolate. The Brazil you dream about.

A MODO MIO
SINGLE ORIGIN

INTENSITY 9

Cereja Passita

Blend
Profile and Roasting
A Modo Mio
Origin

A fine coffee, characterised by a warm and intense soul, to taste in its pure form.

100% Arabica

COMPOSITION
Cerrado from Brazil

ORIGIN
Gattinara, Italy

PROCESSING

PROFILE AND ROASTING

Full-bodied with honey notes

VIEW

Amber cream and dark colour

AROMA

Notes of honey and chocolate

TASTE

Full-bodied and intense

Aromatic notes

Dark chocolate

Honey

Intensity 9

Roasting

Medium

Technical information

Produced for

Luigi Lavazza S.p.A. - Via Bologna, 32 - 10152 Torino - Italy.

Description

Ground Coffee Capsules

Intensity

Net Quantity

90 g

Pack size

Pack of 12 coffee capsules

PREPARATION

Lavazza experience in a coffee capsule.

DISCOVER THE A MODO MIO SYSTEM

lavazza-caffè-esploso-capsula-origin-brasil

Pressing the coffee

The pressing devised for the A Modo Mio capsules guarantees a perfect result every time.

Quantity of coffee

Each capsule contains up to 7.5 grams of coffee, the ideal quantity for an espresso.

Packaging

Each capsule is fully sealed and vacuum-packed to preserve the full aroma of the coffee.

The blend

Each blend is expertly selected, roasted and ground, as specified by our quality standards.

Cerrado from Brazil

A coffee born from the dry climate of the Cerrado plateau in Brazil and unique for its late harvesting. The berries made to wither on the branches enrich this special “Single Origin” with particular notes of honey and chocolate.

FIND OUT MORE