Coffee isn’t just for drinking; it’s a famous choice of flavouring that you can regularly spot in desserts like ice cream and cakes. The nutty bitterness and delightful aroma pair well with smooth cream, and it nicely supports the fluffy texture of a cake. .
For those of you who rarely express your creativity in the kitchen, making a cake from scratch might sound like a daunting task.
However, what if we tell you we have a quick and easy coffee cake recipe to share? It won’t take long to make, and its even easy for beginner bakers! For experienced bakers, our recipe can be your quick go-to creation when you’re craving a tasty espresso cake or need to whip up something in a flash to serve your guests.
Are you eager to know more about this delectable bittersweet dessert? Here’s our kitchen-tested simple coffee cake recipe you can follow without a hassle.
Our easy coffee cake recipe ingredients can be found in any supermarket, but we recommend you try using our Qualità Oro for the perfect taste. The medium roast beans taste aromatic, making them the ideal dessert flavouring. Our Qualità Oro blend is best for Moka Pot brewing, so you can easily make it at home to add to your batter.
We’ve promised that this simple coffee cake recipe won’t take too long to make nor require you to be skilful to get the best results. It’ll only take a few minutes to prepare the batter, and then you can put it right into your oven. Before jumping to the recipe, here are the equipment and ingredients we use to make this cafe cake.
Now that your coffee cake is done, don’t hesitate to take a slice and enjoy it while it’s warm! That first delicious bite will leave you and your guests amazed. Even if you’re not a master baker, it’s not impossible to create a tasty cafe cake.
Whether you’re craving something sweet in the morning or need a flavourful afternoon pick-me-up, this coffee flavoured cake will deliver. With its simple mix-and-bake method this coffee cake might be your new favourite companion to your cosy coffee breaks.